Copper Chef Review

Copper Chef is one of the most sought-after cooking tools on the market. Copper Chef is a 6-in-1 non-stick pan that works as your stock pot, rice cooker, frying pan, baking pan, wok, and roasting pan. Endorsed by Eric Theiss, an acclaimed chef and culinary expert, Copper Chef makes food prep, cooking, and cleanup a breeze. Read on to learn about the amazing features of the Copper Chef pan.

What makes Copper Chef so great is its unique and innovative design.  Copper Chef features a square pan design with deep dish sides. This design provides 25% more space for more food when compared to a traditional round frying pan. The pan’s unique construction makes it easy to cook one-pot meals, while keeping you from overcrowding the pan.

Another amazing feature is the Cerami-Tech non-stick coating. Cerami-Tech ensures nothing sticks to the pan and allows you to cook without butter, oils, grease, and chemicals. The coating is PTFE and PFOA free, and the non-stick coating won’t chip or peel.

Meanwhile, the stainless steel induction plate heats up quickly without hot spots and works with all stovetops, including electric, gas, ceramic, and induction.  Copper Chef heats up evenly and has a heat resistance of up to 850°.  The pan also has a helper handle, so you can easily lift heavier pans out of the oven. Plus, the pan is dishwasher safe, so cleanup is quick and painless.

Along with its high-performance design, there’s no denying that the copper color looks great in your kitchen.  Copper Chef is both practical and beautiful, making it the perfect addition to your kitchen.

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